Genre: Culinary

This playful, crisp, and charming documentary captures the haute société of a French vineyard at a moment of generational change.

Michelin-star chef Curtis Duffy launches a new world-class restaurant during a pandemic in the relentless pursuit of culinary perfection and a personal reckoning.

Feeling stymied by the world of fine-dining, sommelière Isabel sets out to open her own natural wine bar in this effervescent love letter to São Paulo.